Sunday Meals

Cooking Mexican food for our Sunday meal.

Mexican Food- Sunday Meal

First Sunday meal in the new place Well, that went ok. The kitchen performed flawlessly. The new gas range is a pure joy to cook with. I think it’s been since I lived in Rapid City, South Dakota since I had a kitchen with a gas stove. Cooking on that stove was a thrill in its self. Now that the thrift stores are open again, I’ll see if I can find some decent pots and pans. I was able to use my brand new Japanese chef knife that I paid $11.99 for on Amazon. It did pretty good. I have a genuine Ginsu knife arriving tomorrow. I’ll be able to slice through an aluminum can AND a tomato. I won’t take that kind of power lightly. Enchiladas The main dish today was enchiladas. We followed a recipe from allrecipes.com. We didn’t follow it to a tee, but we didn’t stray to far from it either. The seasoning on the chicken breasts was Feiya’s idea. We mixed paprika, salt, chili powder, and cumin together. It was pretty tasty, but in the end you really couldn’t taste it in the finished dish. The salsa verde was the highlight of the day! Very …

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