Color

Color photography.

Capitol Reef National Park and Grand Staircase- Escalante National Monument

Capitol Reef National Park, Utah

Grand Staircase- Escalante National Monument We took a much needed break from the Vegas heat and the 2020 nonsense over the 4th of July weekend. We rented a SUV for a song and drove to Central Utah and stayed in a rented cabin for 3 days. It was like opening the decompression valves to full. All three of us were very happy for the short escape. We reserved the cabin and rental car last month. That’s when we decided that there was no better way to practice social distancing than Utah. I looked at it as a social distancing vacation from well, social distancing. Utah has been pretty laxed on pandemic requirements. When we were there you could tell who the tourists were and who the locals were by the mask or the absence of a mask. I’m not a fan of wearing a mask, but I had to ask myself– Why not? Right now there is no other known way to prevent the spread. Yes, wearing masks is arguably causes more harm than good. I believe that wearing a mask for short periods of time throughout the day as you weave in and out of public places will cause …

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Cooking Mexican food for our Sunday meal.

Mexican Food- Sunday Meal

First Sunday meal in the new place Well, that went ok. The kitchen performed flawlessly. The new gas range is a pure joy to cook with. I think it’s been since I lived in Rapid City, South Dakota since I had a kitchen with a gas stove. Cooking on that stove was a thrill in its self. Now that the thrift stores are open again, I’ll see if I can find some decent pots and pans. I was able to use my brand new Japanese chef knife that I paid $11.99 for on Amazon. It did pretty good. I have a genuine Ginsu knife arriving tomorrow. I’ll be able to slice through an aluminum can AND a tomato. I won’t take that kind of power lightly. Enchiladas The main dish today was enchiladas. We followed a recipe from allrecipes.com. We didn’t follow it to a tee, but we didn’t stray to far from it either. The seasoning on the chicken breasts was Feiya’s idea. We mixed paprika, salt, chili powder, and cumin together. It was pretty tasty, but in the end you really couldn’t taste it in the finished dish. The salsa verde was the highlight of the day! Very …

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Lose leaf tea brewing

Amazon Black Tea

Ceylon Orange Pekoe from Amazon.com Tonight is the eve of the big dinner tomorrow. We’re going to cook our first Sunday meal in the new place tomorrow, if you haven’t been following. I’m excited to see Feiya, our daughter, cook in the new kitchen. Really looking forward to it. I’ll take pics and write about it. Tonight was kind of a dry run for tomorrow. I wanted to see how well our new kitchen performed in front of the camera. It did outstanding. So, I thought why not do a write-up on some tea. I haven’t posted about tea in a long time. I’ll make this short and sweet and of course there’s photos below. Over last couple of months I calculated how long my supply of tea from Sri Lanka via teakruthie knowing I was moving in 2 months. I finished the supply about 2 weeks ago, and instead of ordering a new batch from teakruthie I dug into my cabinet. I found what I had always knew was there, a pouch of loose leaf English Breakfast tea I bought off of Amazon.com. I remembered finding it a bit to bold and turned to the internet to finds a …

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Sunset in Summerlin

May 2020 Update | Summerlin

It’s May 7th and they just announced today that Vegas will start reopening this weekend. It’s a slow reopen, as expected, but its a step getting past this pandemic. Good news to start a new month. Last month was a tough one. I’m sure everyone shares my sentiments. We finally moved. We’ve been in our new place for a week now. We love it! We’re planning our first Sunday meal this coming weekend. We’re going to cook Mexican food- enchiladas, chile rellenos, and roasted corn. We pretty well much have everything on hand, just hope we’ll be able to get some chicken. Rumor has it there’s a meat shortage. We’ll see when we go shopping. I’m hoping to take some photos and I’ll try to write about it. I know it sounds like any of our other Sunday meals, but it’s not. Although, the kitchen still needs to be better equipped, this will be the first real kitchen Feiya will cook in. Since arriving in 2013, Feiya has shown a passion for food. I hope this is where she learns to cook and takes that skill through her entire life. So, stay tuned… It took us longer than we thought …

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Beijing China

7th Wedding Anniversary- Part I | Las Vegas

It all started on a lark. Not something you want to say that led to a life changing decision. In June 2013 (correction was 2014) I boarded a Korean Air flight from San Francisco to Beijing. There, at the Beijing Capitol Airport I met for the first time in person, Dana. My wife to be. Dana. She was standing there smiling and waving. A little shy. Stunningly beautiful. As soon as we started walking she frantically told me the story of her missing her train and having to catch a plane out of Wuhan at the last minute. She was scared to death that she may have missed me. I was last off the airplane and through baggage and was thinking almost the same thing. We spent 2 days in Beijing. I had to get a single status document from the US Embassy. We stayed at a hotel in the central part of Beijing. This was my first visit to China. I learned quickly that with Dana being my guide we ate and slept in China. What that means is that the restaurants and hotels we stay in you rarely see a foreigner. One morning we ate donkey soup. Not …

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